SDPRIMEE Moringa Podi (100g)
Bring home the wholesome goodness of traditional South Indian cooking with SDPRIMEE Moringa Podi. Prepared using carefully selected Moringa (Drumstick) leaves, roasted lentils, black pepper, cumin, coriander seeds, curry leaves, and authentic spices, this podi delivers a rich aroma and delicious homemade taste.
Inspired by recipes handed down through generations, our Moringa Podi is a nutritious and flavourful accompaniment for hot rice, idli, dosa, chapati, millet dishes, and other South Indian meals.
Every pack is hygienically prepared using premium ingredients and contains no artificial colours or preservatives, making it a great addition to your daily diet.
Why Choose SDPRIMEE Moringa Podi?
✅ Traditional Homemade Recipe
✅ Premium Quality Moringa Leaves
✅ Rich Authentic Taste
✅ Freshly Prepared
✅ No Artificial Colours
✅ No Preservatives
✅ Hygienically Packed
✅ Perfect for Everyday South Indian Meals
Ingredients
- Moringa (Drumstick) Leaves
- Chana Dal
- Black Urad Dal
- Black Pepper
- Dried Red Chillies
- Tamarind
- Cumin Seeds
- Coriander Seeds
- Curry Leaves
- Asafoetida (Hing)
- Salt
Traditional Benefits of Moringa
Moringa has been a valued ingredient in traditional Indian cuisine for generations.
Traditionally known for:
- Naturally rich in essential nutrients
- Rich in antioxidants
- Supporting overall wellness
- A wholesome addition to everyday meals
- Popular ingredient in traditional South Indian cooking
These are traditional food uses and are not intended as medical claims.
How to Use
Mix 1–2 teaspoons of Moringa Podi with hot rice and add ghee or sesame oil.
Also tastes delicious with:
- Idli
- Dosa
- Chapati
- Millet Rice
- Curd Rice
- Ghee Rice
Storage Instructions
- Store in a cool and dry place.
- Keep the pouch tightly sealed after opening.
- Protect from moisture and direct sunlight.
Product Details
Brand: SDPRIMEE
Product Name: Moringa Podi
Net Weight: 100g
Shelf Life: 6 Months
Food Type: Vegetarian
Country of Origin: India
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